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Quiz about food and cooking
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Question 1 of 10
What is the main ingredient of a latke?
Question 2 of 10
What is the meaning of Yiaourti Me Meli?
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Question 3 of 10
Mochi is a colourful Japanese sweet made with which type of food?
Question 4 of 10
Texas Caviar is often a dip accompanied by what?
Question 5 of 10
What does Croquembouche mean?
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Question 6 of 10
What colour is the crispy coating on the New Zealand snack called jaffas?
Question 7 of 10
What is a specialty food product made of the liver of a duck or goose?
Question 8 of 10
Prinskorvar are small versions of which food?
Question 9 of 10
Traditional Mexican Burritos are usually?
Question 10 of 10
You would expect the dish of "rahmschnitzel" to be served with which sauce?
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