Food & Cooking Quiz

Food & Cooking Quiz

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Question 1 of 10

What is the term for heating a liquid to just below boiling point?

Question 2 of 10

What type of food is brioche?

Question 3 of 10

What is a Swedish Våfflor, often served with jam and ice cream?

Question 4 of 10

What is the one of the main ingredients in macarons?

Question 5 of 10

Kosher laws say that meat cannot be eaten with which other type of food?

Question 6 of 10

What is a jambuster?

Question 7 of 10

What type of food is Gazpacho?

Question 8 of 10

A German razzleberry pie is made with blackberries and which other fruit?

Question 9 of 10

Chapatis are flatbreads from which country?

Question 10 of 10

What is the name used for very fine sugar, often used in baking?