Food/Cooking Trivia Quiz
Difficulty : Medium Get 6/10 correct to pass the quiz
Question 1 of 10
Which hot green paste, often served with sushi and sashimi, is called "Japanese Horseradish"?
Question 2 of 10
Tostadas are a food item of what type of cuisine?
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Question 3 of 10
What candy bar consists of nougat, caramel and peanuts wrapped in chocolate?
Question 4 of 10
What is added to make a dish "parmigiana" style?
Question 5 of 10
Which stovetop cooking method is most suitable for fragile foods, including eggs and fish?
Question 6 of 10
To blanch a vegetable, you immerse it briefly in what?
Question 7 of 10
What type of fish is a dangerous delicacy for sushi eaters if not correctly prepared?
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Question 8 of 10
What do "Aerate" mean?
Question 9 of 10
What color is Angel Food cake?
Question 10 of 10
Which type of pasta is shaped like a corkscrew?
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