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Quiz about food and cooking
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Question 1 of 10
What is Bouillon, a popular dish in Haiti?
Question 2 of 10
Yellowfin is a type of which fish, popular in New Zealand?
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Question 3 of 10
What is the main ingredient in a pad thai?
Question 4 of 10
What is the main ingredient in the spicy paste called Sriracha?
Question 5 of 10
What type of bread is used for a Reuben sandwich?
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Question 6 of 10
Vegemite was an Australian replacement for which other product, after WW1 disrupted supplies?
Question 7 of 10
What is green curry called in Thai?
Question 8 of 10
Often used in dishes from Assam, what is a squab?
Question 9 of 10
Which of the following vegetables is NOT included in what Louisianans call the Holy Trinity?
Question 10 of 10
What colour is the Swedish toffee called Knäck?
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$1000 CONTEST
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